Szechuan Hill, Drexel Hill, PA

A repeat visit for X-man and the wife. On the table last night:
Steamed Dumplings
Hot Noodles with Szechuan Sauce
Moo Goo Gai Pan
Walnut Shrimp
Bean Curd w/Brown Sauce

The dumplings went quickly. I heard from a former coworker that the dumplings are made in-house.

I ordered the Moo goo to have a non-spicy dish to balance things out, and also because of the chicken. One test of a Chinese restaurant is to see if they can screw simple things up like this dish. Szechuan Hill didn't.

The Walnut Shrimp was quite tasty and came with a swirled carrot garnish, with cherry on top. The wife raved about the bean curd sauce.

Total damage: About $40.00 before tax.

Verdict: One of our faves...we don't do sit-down Chinese often, but when we do, this is worth the short trip out of town.

-X